Welcome to Glintora – Freshness, Frozen to Perfection
Glintora – Freshness You Can Taste, Quality You Can Trust.
As a trusted name in the frozen seafood industry, we specialize in delivering high-quality frozen fish that meets global standards and satisfies every palate.
Our commitment goes beyond just quality. We focus on sustainability, hygienic processing, and cold chain excellence to ensure that every product from Glintora is safe, flavorful, and ready to cook.
Whether you’re a distributor, retailer, or a food service brand, Glintora is your reliable partner for premium frozen seafood that you can trust — anytime, anywhere.
20+
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Countries we delivers
Products
Frequently asked questions
1. What makes Glintora frozen fish different from others in the market?
At Glintora, we freeze our fish at peak freshness using advanced quick-freeze technology. This locks in the natural taste, texture, and nutrients—ensuring you get premium quality in every pack. We also follow strict hygiene and quality protocols at every step.
2. Are your frozen fish products safe and certified?
Yes, all our products are processed in certified, hygienic facilities and comply with national and international food safety standards, including FSSAI and HACCP guidelines. Our cold chain is rigorously maintained from catch to delivery.
3. How should I store Glintora frozen fish at home?
Store the fish in a freezer at -18°C (0°F) or below. Once thawed, we recommend using the product immediately and not refreezing to maintain best quality and safety.
4. What types of frozen fish does Glintora offer?
We offer a wide range of frozen fish including Rohu, Basa, Pomfret, Mackerel, Surmai, and more. Our product lineup includes both whole fish and fillets, catering to retail and bulk buyers.
5. Do you supply to restaurants and bulk buyers?
Absolutely! We work with restaurants, hotels, caterers, and retailers, offering customized packaging and consistent quality. For bulk orders or partnerships, feel free to contact our sales team for more details.
